Last weekend was one full of delicious meals and baking adventures. I shall summarize below:
Marble Swirl Chocochip Banana Bread (CCK Recipe) - baked with AA while we caught up on life and drank tea. |
A sushi-filled double date with the sister and our novios! Sushi Topia is captained by a pleasant man who makes very delicious food - even for us veggie-heads! |
It was Waffle Gone Wild!'s 1-year anniversary event - we just happened to stop by for brunch on the right day! |
We were allowed to burst a balloon to find a giveaway inside - we ended up with free ice cream. |
J and M both ordered the Banana Nutella waffles - mmmm, chocolate. |
Delicious Bombay Chai tea. |
I went for the Cinnamon Apple option! |
(Not quite the weekend...) On Monday, I baked vegan cookies for my council meeting! Which was followed by my first full staff meeting as a future advisor - I got to meet my future team! It was very exciting, and all of my future colleagues seem like fun and kind people. The cookies were also great - adopted from a CCK recipe with added Ener-G Egg Replacer to see if they would fluff up. They did! |
A tour around campus to take some photos the other day led me to what I consider a sure sign of impending Spring - blooming daffodils! =D |
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